A flowery twist on the world’s most
popular flavored tea. The citrusy flavor of bergamot combines with the comforting floral aromas of rose and lavender to make a delicious brew that can brighten any morning or afternoon.
Ingredients: Chinese Hunan Black Tea, Oil of Bergamot, Rose Petals, Lavender Petals
1 Tbsp (3-4 g) of tea per 8 oz boiled water, steep for 3-5 minutes (longer may cause bitterness).