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A light black tea with an unusually long wither and a short oxidization, from a new tea region in Northern India. Fragrant and smooth with a vegetal finish.


Ingredients: Organic Indian Black Tea from Champawat Gardens


17 Kumaon Joy Organic

  • 1.5 tsp (3-4 g) of tea per 8 oz boiling water, steep for 3-4 minutes (longer may cause bitterness). Leaves can be re-steeped.