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This Mao Jian style tea from Hunan Province in China brews up light, smooth, sweet, with a very refreshing taste. It makes a great all-day-long tea and a marvelous introduction to straight green teas.


Ingredients: Chinese Hunan Green Tea


71 House Green

  • 1 Tbsp (3-4 g) of tea per 8 oz 180˚ water, steep for 2-3 minutes (longer may cause bitterness). Leaves can be re-steeped.