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Delicious toffee notes from aged Pu-erh balanced with Ethiopian coffee and Kerala cocoa. Superb after dinner



Ingredients: Black Tea, Black Tea (Pu-erh style), Cocoa Beans, Green Coffee Beans, Ground Coffee, Chamomile Petals, Natural  Flavor



69 Mocha

  • brewing: Use 2 tsp (3-4 g) of tea per 8 oz boiled water, steep for 3-5 minutes (longer may cause bitterness).